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February 22, 2009

Improved Meyer's Lemon


This morning husband and I brought daughter to Lowes. Initially we thought of just browsing the garden center there, but when we saw this lemon tree, we fell in love with it.
For six years, I have been telling husband that we need to grow our own lemon tree so that we can get fresh lemons since we use it in our cooking almost daily. All praise be to Allah SWT we finally found our lemon tree.
Here is more information found on the Acorn Spring Farms web site http://www.acornsprings.com/index.php?men=garden101&mod=pages&idp=30&id_ctg=78.
Of all dwarf citrus trees, the Improved Meyer Lemon is one of the hardiest and easiest to grow. It is also extremely productive. The dwarf Improved Meyer Lemon is not a true lemon though. In fact, the mature fruit of the Meyer lemon tree looks more like a large orange with a small nipple - which is fitting - since the Meyer lemon is a natural hybrid of sweet orange and lemon. It makes a delicious lemon substitute nonetheless. The Meyer lemon flesh is a light orange-yellow color, with juice sweeter than that of most lemons. This compact dwarf citrus tree grows well in most U.S. climates, but is not often commercially cultivated. The main reason for this is its thin skin, which makes the Improved Meyer Lemon difficult to ship safely. Introduced to the United States (from China) in the early twentieth century, it was discovered by Frank N. Meyer, who was on assignment from the USDA as an agricultural explorer. Meyer was originally hired by the USDA as a gardener and worked his way up the ranks in the USDA by studying flora in Mexico at his own expense. By the time his career was over, Meyer had introduced more than 2,500 plants to the United States. Why "Improved"? The Improved Meyer Lemon is relatively new. In 1975, the University of California released virus-free Meyer Lemon trees to the citrus industry. Such was necessary because old-clone Meyer Lemons generally carried tristeza and tatter leaf viruses. In 1976, the California Department of Food and Agriculture ruled that propagation of non-improved Meyer Lemon trees should be stopped. Currently, when a legitimate nursery or citrus farm propagates Meyer Lemon trees through grafting techniques, it uses budwood that originated in the California Virus Free Budwood Program.

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